A School With A Great Student Life

The United States is ripe full of colleges where you can study art. There must be thousands of state, community and private schools for various art subjects. However, few schools stand out as being superior to the rest. These schools include the University of Rhode Island, School of Visual Arts and Academy of Art University.

There are many different expenses that students have to pay. For a full time undergraduate student, the costs per academic year equal out to about $26,147. This is one of the more expensive schools that you can go to, though the expenses pay out dividends when you come out with great connections, a valuable degree and relevant skills.

 The school is situated in the San Francisco Bay Area. Students have an option to stay at dormitories, if they choose to. There is a shuttle bus provided so that students can easily get from the dorm buildings to the campus. The institute provides the best facilities so that students can focus properly and learn. There are many different classrooms and lounges that put students in the best possible mind space to do work.

The Academy of Art University has a vibrant student life that includes many clubs. These clubs include the Anime Club, Beyond The Front Row, Black Student Union, Chinese Students Association, Christian Student Fellowship, Comics and Concept Art Club, Drama Club, Drawaholics Anonymous Crew, Gaming at Academy of Art University, Interior Architecture and Design Club, Improv Club, Fine Arts Online Club, Indonesian Student Association, Jewelry and Metal Arts Club, Kappa Sigma Fraternity, Outloud!, Sigma Delt Sorority, Tea Time Animation, Urban Knights Radio and Veterans Club. From looking at all of these clubs, it is quite evident that there is something for everyone. It is also quite evident that there is a diverse student body at the school that includes many different ethnic and racial groups.

Find out more here https://www.crunchbase.com/organization/academy-of-art-university

OSI Group is Co-producing the 100% Plant-based Impossible Burger with Impossible Foods

With the race on for finding the perfect plant-based solution for so many foods items today, Impossible Foods joined the competition in 2011 when it opened its doors in Silicon Valley. Impossible Foods was seeking to find all the plant based ingredients, which would be the perfect combination to make their “Impossible Burger.” What was the “Impossible Burger?” The Impossible Burger would have all of the characteristics of a regular beef burger but remain 100% plant-based. Were Impossible Foods seeking the impossible? It seemed to be for many, but in 2016 after many years of R&D the Impossible Foods food scientists emerged victorious with their flagship Impossible Burger, which looked, smelled, tasted, cooked, and even “bled” like a beef burger, but loyal to its goals remained 100% plant-based. Then for the real test, its debut of the Impossible Burger would allow critics to taste the burger, which took place in mid-2016 at Momofuku Restaurant.

David Chang’s restaurant hosted the event, and many responses were leading to a well-received debut. Soon many orders were trickling through to the Redwood City headquarters of Impossible Foods, which were warmly received on the West Coast. The debut was so well received that by mid-2019, more than 17,000 orders were being generated and poured into the main offices of Impossible Foods. By this time, their 68,000 square foot production facility was well underway producing orders for clients, but in mid-2019 was unable to meet the high demand. It turned a world renowned meatpacker OSI Group to help by entering into a co-production agreement.

OSI Group is a food legend in America as well as in 16 countries globally, with 65 locations internationally and 20,000 strong employee workforce. OSI Group is Ray Kroc’s first chosen meat-packer dating back to 1955 and has served the meatpacking industry since 1909 when it first began in the suburbs of Chicago by Otto Kolkovsky and sons. The co-production agreement with Impossible Foods allows the Chicago-based OSI Group to produce the Impossible Burger on the recently manufactured production facility built at the request of Impossible Foods within an OSI Group facility in Chicago. The production facility is an exact copy of the Impossible Foods production facility in Oakland. Both companies now produce the 100% plant-based protein Impossible Burger to keep up with the growing demand. Recently the FDA approved the Impossible Burger’ sale in grocery stores across the country.

Read more: https://www.osigroup.com/about-us/company-timeline/

Impossibel Foods Calls On OSI Group McDonalds For Help

Impossible Foods is a maker of meatless food products. The Impossible Burger is one of their most known and well liked products. The Impossible Burger has major customers like Burger King and White Castel. Impossible Foods has become an instant success with its Impossible Burger. Their major clients love the texture and taste of this meatless burger. Because the burger closely looks, feels and tastes like a beef burger, Impossible Foods has been able to make a lot of money off of this burger and market it to meatless consumers and consumers who just want to try something new. The favorability of their burger is good and has caused them to not be able to keep up with the excessive demand. More Business News at chicagobusiness.com

Impossible Foods had to think and act fast. Therefore, they decided that OSI Group McDonalds was the best way to solve their shortage issues. OSI set down with Impossible Food and together they create a short term and long term strategy. The short term strategy entails them starting up production and quickly getting the Impossible Burger into the hands of customers. Their long term strategy involves getting food processed over a long period of time and shipped around the world to grocery outlets.

OSI Group McDonalds will be allowing Impossible Foods to use their facilities in the midwestern United States. They will use these facilities to manufacture the Impossible Burger. OSI will be assisting the meatless burger company with much needed advance. Part of the long term strategy is to scale. Impossible Foods is interested in scaling up. Their desire to scale up is because they know they have the opportunity to become one of the biggest makers and sellers of meatless meat in America.

Being coached by OSI will help them with scaling up and will help them drive sales. Both companies are on a dedicated mission to solve the shortage crisis, get the Impossible Burger delivered to customers all around the world and scale up to help Impossible Burger sell more burgers and make more money. All issues Impossible Burger were having before should be halted at this time because production is up and going. Read: https://www.osigroup.com/news/

OSI Group Gets Globe of Honor Award

The food industry is one of the most competitive in the market today. Investing in this industry can make excellent profits for an investor. The challenging part, however, is winning the heart of the customer. Most of the modern day consumers do not have time to prepare healthy meals after work every day, and this is why most of them love to buy best food items that are ready for consumption. Dealing with the complex demands of clients is not as easy as many people think. Companies in the food market have a tough time convincing their clients that they have used the right ingredients and fats in the food preparation stages. Giant companies such as OSI Group McDonalds have survived tough times because of keeping up with the needs of the clients.

The organization started more than a century ago, and it continues to deliver range of food products that are out of this world. A few years ago, OSI Group McDonalds got the Globe of Honor Award. The British Safety Council offers the prestigious award. Getting the award is not a walk in the park for food companies who have to work extremely hard to make profits. According to the British Safety Council, OSI Group received the prestigious honor because of its excellent management service when it comes to environmental risks. An awarding ceremony took place at the popular Drapers Hall based in London.

Many successful food companies made it to the final levels of the event. However, judges discovered that OSI Group McDonalds was doing a better job compared to any other companies in the market. Sheldon Lavin and the other executives in the food company are happy about the award they have received. According to Lavin, the award confirms the hard work the workers at OSI Group McDonalds engage in. Meeting the expectations of the panel of experts was not easy. The independent team wanted the award to go to the company with the best practices. OSI Group has excelled in many departments. In the past, the company has won numerous awards thanks to the products it supplies to customers around the globe.


The Creation of OSI Group, Leading Food Company in the World

Among the most successful food companies in the world is the OSI Group. The Illinois-based food company has made its presence known all over the world by opening food production facilities in 17 countries across different continents. Currently, they have over 65 food production facilities. The company has also created many job opportunities directly and indirectly. Now, there are more than 20,000 workers directly employed by OSI.

According to a report by Forbes, OSI Group McDonalds is one of the most successful private companies in the world with a net worth of over $6 billion. It is ranked number #58 among the top 100 private businesses in the United States.


OSI Group McDonalds started as a small meat shop located in Oak Park, Illinois, in 1909. A German immigrant known as Otto Kolschowsky had settled in this town for less than two years when he started the shop. A few years later, it was doing very well and had developed into a wholesale meat business.

By 1928, Otto moved the company to a new location within Chicago where there was room for expansion. He then made it a family owned business and named it “Otto & Sons.” He was also joined by his two sons Arthur and Harry in the management.

Deal with McDonald’s

In the 1950s, the meat business got a major boost after McDonald’s opened its first restaurant in Des Plaines, Illinois. Otto & Sons was made the supplier of beef hamburgers in a deal that would prove very important to OSI’s future growth. The McDonald’s restaurants were gaining massive acceptance across the country, leading to a high demand for food products. This demand was pushed down to the suppliers who had to supply more products.

Early expansion

OSI Group McDonalds followed in the footsteps of McDonald’s- expanding its business operations as demand went up. By 1970s. OSI, still known as Otto & Sons, constructed the first food production facility. Later, McDonald’s narrowed its suppliers to four, and OSI was one of those selected.

The growth momentum of growth picked in the 1980s after Sheldon Lavin was appointed the chairman and CEO of the company. He brought an instant impact by introduced new ideas that moved the company from being a one-client business. Today, OSI Group McDonalds supplies major retailers and food chain restaurants all over the world.

For More info: www.rmhc.org/board-of-trustees

Sheldon Lavin and OSI Group Culture

Sheldon Lavin is the Chief Executive Officer (CEO) of OSI Group. It is a company that was founded by Otto Kolchowsky in the early 1900s. It was later rebranded as Otto and Sons. Lavin helped Otto and Son’s secure financing for their expansion of the company. The assistance offered by Lavin resulted in him being asked to join the firm. The company was later rebranded, again. It is now known as OSI Group. Sheldon Lavin was asked to become the CEO by the sons of Otto Kolchowsky. They were reaching their retirement age and wanted to leave the company in good hands. Lavin accepted the offer. OSI Group is active in many local charities. They are headquartered near Chicago, Illinois. The first partner for the meat processing company was the world famous McDonald’s Corporation.

The partnership between McDonald’s and OSI Group began with a handshake between the sons of Otto Kolchowsky and the CEO of McDonald’s, Ray Kroc. OSI Group supports the local charity, the Ronald McDonald House. Sheldon Lavin is proud to say that everyone within the OSI Group is treated like family. This includes everyone from all OSI Group locations, from the bottom to the top. There are still corporate rules to follow within the organization, but the staff is treated like family. OSI Group has expanded to 17 countries worldwide.

Around the corporate office, Sheldon Lavin is called Sheldon, not Mr. Lavin. He eats lunch with everyone in the corporate office. They laugh and joke with each other on a daily basis. At the end of the workday, they all go home to their real family and enjoy their life. Lavin is proud of the company he helps build. He has helped the company from a struggling father and sons business grow to a worldwide conglomerate. At the end of the day, Lavin says one day he will retire. He is not ready to through in that towel anytime soon. He has to lead the company to extraordinary assurance that he is confident the company will grow and prosper under new leadership. OSI Group is a company going to go on for a long time.

OSI Industries Growth History

OSI Industries is one of the largest privately held companies in the United States that over the years has continued to expand not only locally but internationally rapidly. The company today boasts of developing to more than 17 countries and operating more than 65 facilities in different nations. Besides the firm has employed over 20,000 people in the facilities they operate globally. OSI Industries has not always been a global juggernaut as just like any other startup it had humble beginnings. A German Immigrant Otto Kolschowsky founded the firm as a small meat market in Illinois where it is still headquartered. OSI expansion did not start today; it started way back in 1928 when Otto expanded his business to the suburb of Maywood Chicago.

The company grew in leaps and bound, and within a decade OSI had created an excellent reputation for itself among the locals for providing high-quality meat products. OSI Industries breakthrough was in the year 1955 when they entered into a vital partnership with the McDonalds chain of burger restaurants. The McDonalds that year received franchise rights and were allowed to operate a chain of restaurants based on the concept of two Irish brothers. The McDonalds opened its first restaurant in Illinois and OSI won the tender of being their main suppliers of ground beef patties. As the demand for meat products increased the firm needed more space to process and store their products and in the year 1973 opened its first meat plant in West Chicago.

The plant was large enough and could hold a high volume of processed products and had specially designed machines for shaping meat patties as well as tunnels specially designed for freezing and storage of the meat products. It is in the year 1975 that the firm officially changed its name to OSI Industries the O and S serving as a reminder of its previous name Otto and Sons. OSI over the years has continued to rapidly grow through partnerships, mergers, and acquisition of other firms. Some of OSI Industries partnership and M&A include the collaboration with Alaska Milk Corporation as well as General Million Corporation that led to the formation of Gen OSI that helped supply food products to the Philippines. OSI in 1995 expanded to India and established Vista Processed Foods and in 2002 opened a branch in Beijing known as OSI China.

The Establishment Of OSI Industries And Its Growth

The food provider started as a small butcher based in Chicago and has expanded its operations to 17 nations where it operates 65 plants. More than 20,000 people work at its facilities. It was established during the immigration era when thousands of Germans came into the country and settled in the Chicago’s plains. According to statistics, the immigrants made up a quarter of the total population in the city.

The pioneer of the venture was Otto Kolschowsky. The firm started expanding a decade after its inception where it launched its whole business and opened another store in Maywood. Years later, the food provider was rebranded as Otto and Sons.

The firm partnered with a family-owned owned hamburger business known as McDonald’s to facilitate the distribution of its meat products to various parts of the country through its restaurants. McDonald used the franchise model at the time and Ray Kroc became its agent in Illinois. The partnership grew stronger due to the friendship between the burger business and the sons of Otto Kolschowsky.

Years later, Ray Kroc acquired the McDonald’s and became its CEO. OSI Industries continued to grow and one of the leaders who has played a significant role is David McDonald. The businessman was born in Iowa. During his higher education, he majored in animal science and was passionate about agriculture and biology. Before he joined OSI Industries, he worked at the North American Meat Institute.

Currently, David McDonald is the president of OSI. At the helm of the food company, he has helped to ensure that all the products meet the quality expectations of the customers and the industry. During his tenure, he has streamlined the logistics department to ensure that the customers can get the products more conveniently. One of his achievements at OSI Industries is expanding the firm through acquisitions of large corporations such as Baho Foods, Flagship Europe and Tyson Foods.

The production capacity and market share of OSI has increased significantly over the years. For example, OSI Industries has a facility in Toledo, Spain where new equipment was installed to double the production of meat products. The development was aimed at meeting the growing demand in the country.

The Future Of OSI Food Solutions

Are you generally interested in the foodservice industry? Have you ever heard of a food processor that’s known as OSI Food Solutions? OSI Food Solutions is a global provider of foods.

The company started out as a tiny butcher shop, but it’s now a mega-wholesaler of food products. In addition to that, this company can help its clients thrive by offering distribution, development, management and processing services. It would be extremely hard trying to find another food processor that’s as thorough as this company. Logistics can be a nightmare to deal with for most businesses, but OSI has decided to handle all of the dirty work in a sense.

What brands have OSI worked with in the past? Well, this particular company has worked with hundreds of clients throughout the years, including KFC, Yum, Papa John’s Pizza, Pizza Hut and Burger King. Of course, this is just a short list of the actual prominent brands. OSI has partnered with a number of Chinese brands in the past, including DOYOU Group and Zhoukou. The company has been working in China for over 20 years, and it has an abundance of plants on Chinese soil. “We have some great clients and customers in the Chinese market,” said David McDonald, the president of OSI. The Shandong Province of China hosts one of OSI’s largest feed mills, and this feed mill goes through over 600,000 metric-tons of feed per year.

OSI Food Solutions produce a wide variety of foods such as fritters, ribettes, Tofu, pasta, soups, chicken wings, steak, beef patties, hotdogs, marinades, sauces, flavored sausage, chili, chicken nuggets, turkey products, cookies, flatbread, fresh dough products, desserts and many more. The future of OSI Food Solutions is looking mighty bright, and the company will continue to revolutionize the game in the years to come.

Learn more about OSI Food Solutions: https://www.xing.com/jobs/osi-food-solutions-germany-gmbh